Our award-winning articles are written specifically for restaurant, foodservice, hospitality and retail owners and operators
Diane Chiasson, FCSI, President of Chiasson Consultants Inc., is credited as the founder of the foodservice merchandising profession in North America, and she is recognized as the industry leader in providing innovative and creative foodservice and retail merchandising concepts. She publishes the award-winning "Chiasson Says"© weekly newsletter, the best resource on the web for restaurant, foodservice, hospitality and retail operators.
Diane Chiasson is a regular contributor to a wide variety of foodservice and industry websites and magazines, and is also a frequent guest columnist for several other publications. Her articles are geared towards helping restaurant, foodservice, hospitality and retail owners and operators, as well as management and staff. She writes on an array of topics including merchandising, interior design and decor, lighting, signage, POP materials, menu engineering, plate presentation, home-meal solutions, take-out solutions, branding, marketing, advertising, promotional campaigns, environmental issues, and all the latest trends in the industry. Make more money, get cutting edge strategies and other techniques to jump-start your marketing today, click here
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restaurant and retail