Diane Chiasson, FCSI President
Energize your workforce and maximize your profits! Ask Diane Chiasson to speak at your next company event, training seminar or other function.
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Testimonials
What Our
Clients Say...
“You have done a fantastic job for us. I believe the great merchandising work you have done for us is one of the key foundations to improve the company and differentiate who we are versus our competition.”
Rick Martens
President
Country Style Foodservices Inc.
Toronto, ON
“Our daily sales have increased 15% in the first month and it seems to still be on the rise. It is apparent we have gained many new customers.”
Barbara Lorsch, RD, LD
Director Food and
Nutrition Services
Advocate Illinois
Masonic Medical Center
Chicago, IL
“We have been extremely happy with the merchandising training program that you developed for our entire chain of hotels. I am looking forward to working with you on our on-site training program.”
Serge Simard
Executive Director, Food & Beverage
Fairmont Hotels & Resorts
Toronto, ON
“I really enjoyed your innovative “walking tour presentation” that you gave at our Annual Conference in Montreal. Your “fresh-eye approach” was quite refreshing.”
Marie Helene Sicard
Director of Marketing
Sodexho Canada
Montreal, QC
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Our track record speaks for itself
For more than 25 years, Diane Chiasson, FCSI, President of Chiasson Consultants, has been working with North America’s leading restaurant, foodservice, hospitality and retail owners and operators to deliver truly unique dining and shopping experiences for all their customers. Diane Chiasson is recognized as the industry leader in providing innovative and creative foodservice and retail merchandising concepts.
When you work with Chiasson Consultants, you will find yourself in good company. Our client list consists of a "Who's Who" of successful operators, and they all share a common characteristic - profitability! Through our work with such unique companies as Country Style, Pizza Delight, Casey's, we have built a solid reputation for delivering quality projects with professionalism and style.
"You have done a fantastic job for us. I believe the merchandising work you have done for us is one of the key foundations to improve the company and differentiate who we are versus our competition."
Rick Martens
President & CFO
Country Style Food Services Inc.
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"Chiasson Consultants has created a unique retail environment that has enhanced our image and increased our sales."
Jörg Reichert,
Chairman and CEORichtree Markets,
Mövenpick Restaurants of Canada
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"We would not hesitate to hire Diane Chiasson for another project as she has shown great professionalism in her work and is a highly talented individual."
Larry Wolf, CEO
Casino Niagara
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“When we needed help with our U.S. operations, we turned to Chiasson Consultants for their international experience as we were looking for a new retail concept and a fresh twist to our take-out service.”
Bill Lombardo, VP of Sales
The Olive Garden
Italian Restaurant
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"Diane has a great flare for style and colours. Coupled with her clever marketing strategies, our operation has been able to generate new interest and our sales are moving in the right direction."
Jay D. Gould, President
Mrs. Fields
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"We were extremely pleased with the work of Chiasson Consultants and will definitely continue our relationship with them."
Maggie Keaveny
Marketing Manager Mmmuffins Canada Corporation
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"I have been very happy with Diane's talents. She always brings a new perspective to our business."
Nick Perpick, Executive Vice-President
Prime Resaurant Group Inc.
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Testimonials
What Our
Clients Say...
“Your organizational skills and attention to detail contributed greatly to our financial and operational success. Your dedicated work paid off right away; sales have exceeded our expectations.”
Clifford P. Miller
Vice President of Communications
Eat’n Park
Hospitality Group
Pittsburg, PA
“I have been very happy with your talents. You always bring a new perspective to our business.”
Nick Perpick
Executive Vice-President
Prime Restaurant Group
Toronto, ON
“We were very happy with the Soup University Manual you designed for our company; it’s amazing the great ideas you provided for our sales representatives across Canada.”
Dale Clemiss
Director of Business Development
Campbell’s Foodservice
Toronto, ON
“I have been quite impressed with your knowledge of the art and science of food merchandising, and I cannot thank you enough for your employee training program.”
Timothy Dietzler, FMP
Director
Villanova University
Villanova, PA
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